The Abisko table — what to order and where the locals point.
Mountain-station dining
Reindeer, Arctic char and cloudberries — half board is the sane choice.
Sami-inspired plates
Smoked reindeer, lingonberry and dried fish — the region's original cuisine.
Thermos culture
The correct Abisko lunch is coffee and a sandwich on a frozen lake.
Cloudberry everything
Arctic gold in jams, on waffles, in liqueur.
Self-catering
Bring what you can — the shop is tiny and the nearest supermarket is Kiruna.
