A Victorian harbour town that works as the gateway to the Hebrides: ferries out, seafood in, and a distillery in the middle of town.
McCaig's Tower
A Colosseum-like folly on the hill above town. Ten minutes up for the best view over Oban Bay to the islands.
Oban Distillery
One of Scotland's oldest licensed distilleries, right in the town centre. Tours and tastings; book ahead in summer.
Seafood at the ferry pier
The seafood shack by the terminal does langoustines, oysters and scallops landed that morning. Expect a queue.
Day trip to Mull and Iona
Ferry to Craignure, across Mull by bus, then the short hop to Iona and its abbey. A long day and a very good one.
Kerrera or Lismore by ferry
Small islands minutes offshore. Walk or cycle a quiet loop and still be back in Oban for dinner.
Train from Glasgow
West Highland Line to Oban in about three hours, along Loch Awe and down to the coast at Connel.
Drive from Glasgow
Two and a half hours on the A82 and A85 via Loch Lomond and Inveraray. Easy road, big scenery.
CalMac ferry from the islands
Oban is the mainland end for Mull, Colonsay, Coll, Tiree, Lismore and Barra. Book cars well ahead in summer.
Best time to go
May to September, when ferries run full timetables and the seafood shacks open.
Cheapest months
October to April: quiet town, reduced sailings, cheap rooms.
Priciest & busiest
July and August, and any weekend the ferries are fully booked.
Morning
Up to McCaig's Tower for the bay view and to see which ferries are running.
Late morning
Oban Distillery tour in the town centre, or the harbour front on foot.
Lunch
The seafood shack at the ferry pier: langoustines, oysters, scallops.
Afternoon
Short ferry to Kerrera or Lismore for a walk, or a wildlife boat trip.
Evening
Dinner on the front watching the last boats in, then a harbour bar.