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Mexico City · Food

LA COMIDA
The best food city on the continent — and most of it costs less than your coffee.
Chiles en nogada on a painted plate
Al pastor after midnight
The trompo spins till 3am. El Vilsito is a mechanic shop by day, legend by night.
Mercado breakfast
Quesadillas de flor de calabaza and café de olla at any neighborhood market.
The tasting-menu side
Pujol and Quintonil book out months ahead — CDMX plays in the world league.
Barbacoa Sundays
Slow lamb, consommé, tortillas made by hand — the weekend ritual.
Churros at El Moro
Open since 1935, open very late. Hot chocolate thick enough to argue with.